Roasted Root Vegetable Stew
        A thick, rich vegetarian stew with generous chunks of Golden Beets, Parsnips, Turnips, Rutabaga, Sweet Potatoes and Yukon Gold Potatoes seasoned with fresh Sage and Thyme.
Contains : Soy, Milk.
Suggested Garnish: None.    
Points Plus: 6
(Vegetarian)(Gluten Free)Nutrition Facts
Serving Size: 12 oz (Regular: 12 oz, Large: 16 oz)
            
            Calories 229 
  
            
                            Total Fat
                            
                        10g
                        
                            Saturated Fat
                            
                        0g
                        
                            Trans Fat
                            
                        0g
                        
                            Cholesterol
                            
                        12mg
                        
                            Sodium
                            
                    430mg
                        
                        Total Carbohydrate
                        
                    33g
                    
                        Dietary Fiber
                        
                    5g
                    
                        Sugars
                        
                    0g
                    
                        Protein
                        
                4g
                    
                            Calcium
                            
                    7%
                        
                        Iron
                    
                
                10%