Carrot w/ Curried Cashew Cream
A velvety vegan soup with a carrot, roasted sweet potato and cashew puree garnished with Yukon gold potatoes and sweet peas and seasoned with curry and lemon.
Contains: Tree Nuts.
Points Plus: 6
(Vegetarian)(Gluten Free)(Dairy Free)(Low Fat)Nutrition Facts
Serving Size: 12 oz (Regular: 12 oz, Large: 16 oz)
Calories 230
Total Fat
6g
Saturated Fat
0g
Trans Fat
0g
Cholesterol
0mg
Sodium
580mg
Total Carbohydrate
40g
Dietary Fiber
7g
Sugars
0g
Protein
6g
Calcium
6%
Iron
15%